Mid garnet in colour with a hint of tangerine to the hue. The nose provides ripe Morello cherry and subtle strawberry fruits accompanied by savoury notes and a dash of pot pourri. A medium-bodied palate offers delicate forest fruits intermingled with subtle spice accents and a hint of oak. Long and persistent on the finish with firm but velvety tannins, best from 2022 to 2035.
Alcohol – 14.0% by volume
Residual sugar – <1.0 g/L
Total Acidity – 7.14 g/L
Volatile Acidity – 0.70 g/L
pH – 3.45
Sulphur Dioxide – 82 mg/L Total; 32 mg/L Free
Recommended to accompany Duck Carpaccio with Pomegranate, Rocket and Black Garlic.